Ingredients: Malt: 50% different caramel barley malt & 50% wheat malt
Hops: Aroma hops and a specially-selected hop for a more citrusy flavor
Yeast: Our very own cultured yeast strain
Water: Crystal clear Paarl mountain water
Taste: Aromatic twist of lemon & grapefruit flavours, slightly more bitter than Amber with a dry finish.
Interesting Fact : When creating this speciality Weissbier our Brewmaster was inspired by the German tradition of serving Krystal Weiss with a slice of lemon.