Chevin Black Pepper and Paprika



First Prize at the 2011 South African National Dairy Championships. A soft goats’ milk cheese with a mild goat flavour, rolled in crushed black pepper and paprika.

Basic Ingredients : Pasteurised goats milk, Salt, Cheese cultures, Non-animal rennet, Black pepper and paprika seasoning.

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General Information : Size and shape: 100g log ; Certified Kosher ; Certified Halaal ; Vegetarian with milk.

Serving Suggestion : Although chevin is perfect as it is, on a cheeseboard, it is also a very versatile cheese for cooking with as it adds a more complex flavour than cream cheese.

Wine recommendation : Fairview Eenzaamheid Shiraz.