White Rock Mango & Ginger



A mild, semi-soft white cheese with added glazed mango, ginger and natural fruit essences. A lovely combination of sweet fruits and a cheesy flavour.

Basic Ingredients : Cow’s Milk Cheese (Pasteurised Jersey Milk, Salt, Cheese Cultures, Non Animal Rennet), Glazed Mango, Ginger, Sucralose (Non-nutritive sweetener).

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General Information : Size and shape: 100g wedge ; Certified Kosher ; Certified Halaal ; Vegetarian with milk.

Serving Suggestion : This is a great dessert cheese and can be enjoyed as it is or with biscuits and fresh berries. Best served at room temperature.

Wine recommendation : Fairview Viognier.